Facile \u2013 20 minutes<\/p>\n","protected":false},"author":40,"featured_media":3804,"template":"","wprm_course":[45],"wprm_cuisine":[],"wprm_keyword":[51],"wprm_ingredient":[172,138,116,137,173,140],"wprm_ingredient_unit":[],"wprm_glossary_term":[],"wprm_equipment":[],"class_list":["post-3805","wprm_recipe","type-wprm_recipe","status-publish","has-post-thumbnail","hentry"],"recipe":{"id":3805,"slug":"pizza-aux-champignons-sauce-a-la-truffe-papa-mortadelle-burrata","post_status":"publish","date":"2021-11-26 11:58:15","date_formatted":"Nov 26","post_password":"","post_author":"40","language":false,"type":"food","image_id":3804,"image_url":"https:\/\/www.papa-sauce.fr\/wp-content\/uploads\/2021\/11\/\u00a9TheTravelBuds__InstagraPapaSauce70-scaled.jpg","pin_image_id":"","pin_image_url":"https:\/\/www.papa-sauce.fr\/wp-content\/uploads\/2021\/11\/\u00a9TheTravelBuds__InstagraPapaSauce70-scaled.jpg","pin_image_repin_id":"","name":"Pizza Papa Sauce Champignons & Truffes d'\u00e9t\u00e9","summary":"
Facile \u2013 20 minutes<\/p>","author_display":"default","author_name":"","author_link":"","cost":"","servings":"4","servings_unit":"","servings_advanced_enabled":"","servings_advanced":{"shape":"round","unit":"inch","diameter":0,"width":0,"length":0,"height":0},"prep_time":"0","prep_time_zero":"","cook_time":"0","cook_time_zero":"","total_time":"20","custom_time":"0","custom_time_zero":"","custom_time_label":"","tags":{"course":[{"term_id":45,"name":"Facile","slug":"facile","term_group":0,"term_taxonomy_id":45,"taxonomy":"wprm_course","description":"","parent":0,"count":28,"filter":"raw"}],"cuisine":[],"keyword":[{"term_id":51,"name":"Sauce Champignon","slug":"sauce-champignon","term_group":0,"term_taxonomy_id":51,"taxonomy":"wprm_keyword","description":"","parent":0,"count":8,"filter":"raw"}]},"equipment":[],"ingredients":[{"ingredients":[{"uid":0,"amount":"1","unit":"","name":"p\u00e2te \u00e0 pizza ","notes":"","id":137},{"uid":1,"amount":"6","unit":"","name":"champignons de Paris ","notes":"","id":138},{"uid":2,"amount":"1","unit":"","name":"boule de burrata","notes":"","id":172},{"uid":3,"amount":"5","unit":"","name":"tranches de mortadelle ","notes":"","id":140},{"uid":4,"amount":"1","unit":"","name":"pot de Papa Sauce Champignons & Truffes d'\u00e9t\u00e9","notes":"","id":173},{"uid":5,"amount":"","unit":"","name":"huile d'olive","notes":"","id":116}],"name":"","uid":-1}],"instructions":[{"instructions":[{"uid":0,"name":"","text":"
Pr\u00e9chauffez votre four \u00e0 180\u00b0c.<\/p>","image":0,"ingredients":[]},{"uid":1,"name":"","text":"
Sur votre p\u00e2te \u00e0 pizza, \u00e9talez la Papa Sauce Champignons et Truffes d\u2019\u00e9t\u00e9. Mettez la pizza au four pendant environ 10 minutes jusqu\u2019\u00e0 ce que la p\u00e2te ait une l\u00e9g\u00e8re coloration.\u00a0<\/p>","image":0,"ingredients":[]},{"uid":2,"name":"","text":"
Pendant ce temps, faites-revenir les champignons pr\u00e9alablement \u00e9minc\u00e9s dans une po\u00eale avec un peu d\u2019huile d\u2019olive.<\/p>","image":0,"ingredients":[]},{"uid":3,"name":"","text":"
Retirez la pizza du four puis rajoutez encore une cuill\u00e8re \u00e0 soupe de sauce \u00e0 la truffe, pr\u00e9alablement chauff\u00e9e pour \u00e9viter de refroidir la pizza.<\/p>","image":0,"ingredients":[]},{"uid":4,"name":"","text":"
Ajoutez les champignons \u00e9minc\u00e9s, les tranches de mortadelles et la buratta au centre. Bonne d\u00e9gustation\u00a0!<\/p>","image":0,"ingredients":[]}],"name":"","uid":-1}],"ingredients_flat":[{"uid":0,"amount":"1","unit":"","name":"p\u00e2te \u00e0 pizza ","notes":"","id":137,"type":"ingredient"},{"uid":1,"amount":"6","unit":"","name":"champignons de Paris ","notes":"","id":138,"type":"ingredient"},{"uid":2,"amount":"1","unit":"","name":"boule de burrata","notes":"","id":172,"type":"ingredient"},{"uid":3,"amount":"5","unit":"","name":"tranches de mortadelle ","notes":"","id":140,"type":"ingredient"},{"uid":4,"amount":"1","unit":"","name":"pot de Papa Sauce Champignons & Truffes d'\u00e9t\u00e9","notes":"","id":173,"type":"ingredient"},{"uid":5,"amount":"","unit":"","name":"huile d'olive","notes":"","id":116,"type":"ingredient"}],"instructions_flat":[{"uid":0,"name":"","text":"
Pr\u00e9chauffez votre four \u00e0 180\u00b0c.<\/p>","image":0,"ingredients":[],"type":"instruction","image_url":""},{"uid":1,"name":"","text":"
Sur votre p\u00e2te \u00e0 pizza, \u00e9talez la Papa Sauce Champignons et Truffes d\u2019\u00e9t\u00e9. Mettez la pizza au four pendant environ 10 minutes jusqu\u2019\u00e0 ce que la p\u00e2te ait une l\u00e9g\u00e8re coloration.\u00a0<\/p>","image":0,"ingredients":[],"type":"instruction","image_url":""},{"uid":2,"name":"","text":"
Pendant ce temps, faites-revenir les champignons pr\u00e9alablement \u00e9minc\u00e9s dans une po\u00eale avec un peu d\u2019huile d\u2019olive.<\/p>","image":0,"ingredients":[],"type":"instruction","image_url":""},{"uid":3,"name":"","text":"
Retirez la pizza du four puis rajoutez encore une cuill\u00e8re \u00e0 soupe de sauce \u00e0 la truffe, pr\u00e9alablement chauff\u00e9e pour \u00e9viter de refroidir la pizza.<\/p>","image":0,"ingredients":[],"type":"instruction","image_url":""},{"uid":4,"name":"","text":"
Ajoutez les champignons \u00e9minc\u00e9s, les tranches de mortadelles et la buratta au centre. Bonne d\u00e9gustation\u00a0!<\/p>","image":0,"ingredients":[],"type":"instruction","image_url":""}],"video_id":0,"video_embed":"","video_thumb_url":"https:\/\/www.papa-sauce.fr\/wp-content\/uploads\/2021\/11\/\u00a9TheTravelBuds__InstagraPapaSauce70-150x150.jpg","notes":"
Une recette de pizza \u00e0 la cr\u00e8me de truffe, champignons et mortadelle ! Tr\u00e8s facile \u00e0 r\u00e9aliser, cette pizza est raffin\u00e9e et originale. A vos tabliers !<\/p>\n","nutrition":[],"custom_fields":[],"ingredient_links_type":"global","unit_system":"default","rating":{"count":"0","average":"0","comment_ratings":false,"user_ratings":false},"parent_post_id":0},"_links":{"self":[{"href":"https:\/\/www.papa-sauce.fr\/wp-json\/wp\/v2\/wprm_recipe\/3805","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.papa-sauce.fr\/wp-json\/wp\/v2\/wprm_recipe"}],"about":[{"href":"https:\/\/www.papa-sauce.fr\/wp-json\/wp\/v2\/types\/wprm_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.papa-sauce.fr\/wp-json\/wp\/v2\/users\/40"}],"version-history":[{"count":16,"href":"https:\/\/www.papa-sauce.fr\/wp-json\/wp\/v2\/wprm_recipe\/3805\/revisions"}],"predecessor-version":[{"id":4210,"href":"https:\/\/www.papa-sauce.fr\/wp-json\/wp\/v2\/wprm_recipe\/3805\/revisions\/4210"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.papa-sauce.fr\/wp-json\/wp\/v2\/media\/3804"}],"wp:attachment":[{"href":"https:\/\/www.papa-sauce.fr\/wp-json\/wp\/v2\/media?parent=3805"}],"wp:term":[{"taxonomy":"wprm_course","embeddable":true,"href":"https:\/\/www.papa-sauce.fr\/wp-json\/wp\/v2\/wprm_course?post=3805"},{"taxonomy":"wprm_cuisine","embeddable":true,"href":"https:\/\/www.papa-sauce.fr\/wp-json\/wp\/v2\/wprm_cuisine?post=3805"},{"taxonomy":"wprm_keyword","embeddable":true,"href":"https:\/\/www.papa-sauce.fr\/wp-json\/wp\/v2\/wprm_keyword?post=3805"},{"taxonomy":"wprm_ingredient","embeddable":true,"href":"https:\/\/www.papa-sauce.fr\/wp-json\/wp\/v2\/wprm_ingredient?post=3805"},{"taxonomy":"wprm_ingredient_unit","embeddable":true,"href":"https:\/\/www.papa-sauce.fr\/wp-json\/wp\/v2\/wprm_ingredient_unit?post=3805"},{"taxonomy":"wprm_glossary_term","embeddable":true,"href":"https:\/\/www.papa-sauce.fr\/wp-json\/wp\/v2\/wprm_glossary_term?post=3805"},{"taxonomy":"wprm_equipment","embeddable":true,"href":"https:\/\/www.papa-sauce.fr\/wp-json\/wp\/v2\/wprm_equipment?post=3805"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}